07 Jun: Embracing Sustainability in Chocolate Farming

I’m so happy to have you join us for this week’s blog! We’ll be talking all about everyone’s favorite, Chocolate! In this edition we’ll be covering the sweet world of chocolate production and exploring the importance of sustainable practices. Chocolate’s Sweet Origins Chocolate has a rich history dating back thousands of years, originating from the cacao bean found in the lush rainforests of Central and South America. While its delicious taste has won hearts worldwide, the production of chocolate often leaves a bitter impact on the environment and communities. That’s why, at FINCA Chocolat, we’re committed to promoting sustainable chocolate farming…